We always hear the quote, "Take time to stop and smell the roses" and it is so true. This past Saturday, I did exactly that! Tricia always wanted roses and I would rather spend my time growing things that you can eat. I finally acquiesced and planted a white one, a yellow one, and a pink one and they've done well, despite my lack of knowledge about how to grow them. They were in bloom and I was able to capture photos of the full range of stages of the roses in bloom.
Here is the rose bud. You can see that it is just barely opening up, giving just a glimpse of the pink color of the beautiful flower that will be showing itself soon - a hint of the spectacular event about to unfold.
The rosebud |
Petals beginning to open in the morning sun |
Here is the one that you want to not only look at, but smell. Just stick your nose right up in there. Mmmmm. The rose is radiant in its beauty.
Full bloom |
Like so many things (including humans, Ha Ha!), the rose isn't in its prime for long. It begins to droop, sag, and fade in its former glory and luster and although it still has some aspects of its former greatness, it's past its prime.
Delta Dawn, what's that flower you got on, could it be a faded rose from days gone by? |
Which brings us to decay. It's not much to look at anymore. In fact it is pretty much an eyesore. The once beautiful, brilliant pink blossom is brown and dead and will soon drop to the ground and become part of the soil.
The once beautiful flower is no more... |
But wait! What is that thing? What is that bulb underneath where the flower used to be? It's a rose hip. A rose hip is the fruit of the rose plant. Who knew?! The rose hip can actually be used to make jelly, syrup, and tea, among other things. So just because the rose blossom is past it's prime, doesn't mean it has lost its usefulness. (There's a lesson in there, somewhere, if you look for it!) In fact it is now doing it's most important work.
The Rose Hip |
Take a moment to behold them! (And do your best to create YOUR OWN new 'roses.')
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