A half dozen in one nest |
Egg Basket |
You'll notice it is an Aracauna egg. These are the hens that lay blue and green eggs. The small egg, however, has nothing to do with the breed as we've collected plenty of small brown eggs layed by Barred Rock hens and Rhode Island Red hens.
Very small egg |
Little bitty egg |
So what causes this? Inquiring minds want to know!
This is actually called a "Fart Egg." Not appetizing, I know. They are also known as a "wind egg" if you want to be nice and proper. Sometimes they are a pullet's first effort at egg laying. In mature hens, they are caused when a piece of reproductive tissue inside the hen (the lining of the oviduct) breaks off and fools the glands that produce eggs. The glands think that the mass of tissue is a yolk and starts forming an egg around it, wrapping it in albumen, membrane and shell!
The real question is, "Is a fart egg safe to eat?" I think if you don't mind eating something called a fart egg, it is fine. We eat ours. There will be no yolk in the egg so it will be only the egg white. These would be helpful in a recipe that calls for just egg whites. You could save up a bunch of 'fart eggs' and save all kinds of time spent separating out the yolk!
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